Culinary expert
we are seeking a highly skilled culinary expert to join our team. As a key member of our kitchen staff, you will be responsible for overseeing daily food production, guiding and training junior chefs, and ensuring the highest standards of quality control.
responsibilities:
1. develop and execute menus that meet customer expectations and exceed quality standards
2. maintain a clean and organized kitchen environment, adhering to health and safety regulations
3. collaborate with other departments to ensure seamless service delivery
4. monitor inventory levels and manage stock efficiently
requirements:
* 3+ years of experience in a senior culinary role
* demonstrable leadership and management skills
* excellent communication and problem-solving abilities
benefits:
* competitive salary and bonus structure
* ongoing training and development opportunities
* free meals on duty
* award-winning company culture
* professional development programs