Bring your talents as a *culinary instructor* in oaxaca to a new table, with a little help from cozymeal.
oaxaca holds the secrets to authentic mexican dining, shared with locals and visitors in a foodie scene where every dish is a work of culinary magic.
when you teach cooking in oaxaca, you show home cooks how to recreate the enchanting tastes and textures for themselves.
cozymeal, a pioneer in the culinary education space, will share your classes with a robust online community that can't wait to get cooking.
we provide an individualized profile that showcases your enterprise as a culinary instructor in oaxaca.
you keep your own hours and make your own menus so you can grow your business, your way.
if you're ready to become a chef instructor in oaxaca, learn more here.
*about cozymeal*:
cozymeal is the leading platform for culinary experiences & cookware around the world.
guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.
besides that, guests can also find on cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos.
cozymeal's platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the washington post, los angeles times, fast company and thrillist, among others.
*enjoy the many benefits by joining cozymeal, including*:
- income potential of up to 215,000 mxn/month (some make even more than that!)
- be your own boss
- set your own schedule, decide if you would like to work only 5 hours/week (part-time) to 40 hours/week (full-time)
- reach new customers
- create and offer your own menus
- event coverage through cozymeal's professional liability insurance
*requirements*:
- based in oaxaca, mexico
- professional culinary background
- strong leadership skills and experience in leading and training others
- personable and eager to teach your craft
- efficient with time management
- excellent communication skills and ability to provide prompt responses to inquiries
*nice to have*:
- a venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
- a comprehensive repertoire and ability to offer a variety of cuisines
- experience hosting cooking classes
*location*: oaxaca, mexico