Job overview
as a member of our dining team, you will be responsible for providing exceptional service to our guests. This includes serving food and beverage courses, setting tables according to the type of event and our service standards.
* communicate with the kitchen regarding menu questions, wait times, re-cooked orders, and product availability.
* notify the kitchen of any special requests, allergies, or dietary needs.
* accurately record transactions in our point-of-sale system at the time of order.
* check in with guests regularly to ensure their satisfaction with each course.
* maintain a clean and organized workspace throughout the shift.
requirements and qualifications
to succeed in this role, you will need excellent communication and interpersonal skills. You should be able to work effectively in a fast-paced environment and maintain a positive attitude under pressure.
benefits
we offer a competitive salary and opportunities for advancement within the company.
working environment
you will work in a dynamic and supportive team environment where every guest is treated with respect and care.