Overview
ayudante de cocina (waldorf astoria riviera maya) role at hilton. A commis de cuisine will support the chefs and kitchen brigade to deliver great food and ensure food production meets the highest standards.
what will i be doing?
* as a commis de cuisine, be an integral part of delivering great food to all guests across our food outlets.
* support the senior chefs on a day-to-day basis by performing tasks to the highest standards.
* ensure consistent food production that meets the high quality brand standards expected by the company.
* ensure food production and delivery is done in a timely manner.
* avoid wastage in food production.
* provide support to the kitchen brigade.
what are we looking for?
* a current, valid, and relevant trade commercial cookery qualification (proof may be required).
* previous experience as a commis de cuisine or chef apprentice.
* a working understanding of food safety principles.
* ability to work with a team.
* a passion to learn and a drive to succeed.
what will it be like to work for hilton?
hilton is a leading global hospitality company, spanning the lodging sector from luxury hotels and resorts to extended-stay options. Hilton aims to provide exceptional guest experiences across its global brands.
work locations
waldorf astoria riviera maya
schedule
full-time
brand
waldorf astoria hotels & resorts
job
culinary
seniority level
* entry level
employment type
* full-time
job function
* management and manufacturing
industries
* hospitality
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