Become one of the authors of our story Join our team as Restaurant Chef at Susurros del Corazon in Punta de Mita México, reporting to the Executive Chef You will be responsible for elevating the brand of Susurros del Corazon through the lens of culinary experiences around the outlets of the resort, of driving the operative performance of the kitchens at Auberge, ensuring complete viability and maximizing all opportunities and resources You will also ensure that the highest service standards are adhered to, and that guest experience exceeds expectations You will work closely with the Executive